Glycine in Fish, salmon, chum, raw Calculator

Finfish and Shellfish Products

In 100 g (Grams) of Fish, salmon, chum, raw there is 0.967 g of Glycine.


Fish, salmon, chum, raw

Fish, salmon, chum, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, salmon, chum, raw are listed below.

Water 75.38 g
Energy (calorie) 120 kcal
Energy (joule) 502 kJ
Protein 20.14 g
Total lipid (fat) 3.77 g
Ash 1.18 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Calcium, Ca 11 mg
Iron, Fe 0.55 mg
Magnesium, Mg 22 mg
Phosphorus, P 283 mg
Potassium, K 429 mg
Sodium, Na 50 mg
Zinc, Zn 0.47 mg
Copper, Cu 0.055 mg
Manganese, Mn 0.015 mg
Selenium, Se 36.5 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.08 mg
Riboflavin 0.18 mg
Niacin 7 mg
Pantothenic acid 0.75 mg
Vitamin B-6 0.4 mg
Folate, total 4 µg
Folic acid 0 µg
Folate, food 4 µg
Folate, DFE 4 µg
Vitamin B-12 3 µg
Vitamin A, RAE 30 µg
Retinol 30 µg
Vitamin A, IU 99 IU
Vitamin E (alpha-tocopherol) 1.09 mg
Fatty acids, total saturated 0.84 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.15 g
16:0 hexadecanoic, palmitic fatty acid 0.586 g
18:0 octadecanoic, stearic fatty acid 0.104 g
Fatty acids, total monounsaturated 1.541 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.221 g
18:1 undifferentiated 0.816 g
20:1 eicosenoic, gadoleic 0.184 g
22:1 undifferentiated, docosenoic, erucic 0.32 g
Fatty acids, total polyunsaturated 0.898 g
18:2 undifferentiated 0.06 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.034 g
18:4 octadecatetraenoic, parinaric 0.068 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.03 g
20:5 n-3 (EPA) 0.233 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.079 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.394 g
Cholesterol 74 mg
Tryptophan 0.226 g
Threonine 0.883 g
Isoleucine 0.928 g
Leucine 1.637 g
Lysine 1.849 g
Methionine 0.596 g
Cystine 0.216 g
Phenylalanine 0.786 g
Tyrosine 0.68 g
Valine 1.037 g
Arginine 1.205 g
Histidine 0.593 g
Alanine 1.218 g
Aspartic acid 2.062 g
Glutamic acid 3.006 g
Glycine 0.967 g
Proline 0.712 g
Serine 0.822 g
Alcohol, ethyl 0 g

Nutrients in Fish, salmon, chum, raw